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Competition Areas & Countries

Fine Dining Lovers Food for Thought Award

Select the region and vote for your favourite Young Chef! 

We asked the same question to all participants in the S.Pellegrino Young Chef Academy Competition:
“What message, history and identity would you like to convey through this dish?” 


Now, you are invited to choose the chef who best represents her or his personal beliefs with a dish.  

The Fine Dining Lovers Food for Thought Award global winner will be announced just before the Grand Finale in 2025.
Check the S.Pellegrino Young Chef Academy website for all updates on the competition. 

You can only vote once, therefore make your vote count! 

Happy voting!

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The lamb of gratitude, signature dish
Township Sunday
Sacrifice, signature dish
Africa, Middle East & South Asia
From 18 October to 15 November
Voting is closed
Duck Ballotine with Pistachio and Cranberry, perilla oil–flavored duck tteokgalbi
Asia
From 27 September to 25 October
Voting is closed
Roots, Routes and Seasons
A Fire between two Homes
The shepherd's offerings, signature dish
Canada
From 24 September to 18 October
Voting is closed
Nomadic Chef, The taste of becoming
Lamb Journey
Central Europe
From 18 October to 15 November
Voting is closed
Dry aged Sturgeon, dehydrated caviar and "Vallée de l'isle" emulsion
Phronèsis
Mestizo Tamal
France
From 10 September to 4 October
Voting is closed
TruChA Sin FrAgmEntos
Interlaced
Watercress stew canarian with Tenerife kid goat
Iberian Countries
From 2 October to 30 October
Voting is closed
BuCefalo
Italy
From 4 November to 4 December
Voting is closed
Memorias
Punta Hermosa, The Sea That Raised Me
Bastardo
Dodua nabsaa, signature dish
Latin America & Caribbean
From 27 August to 20 September
Voting is closed
Huan Qin, signature dish
Story of north-esatern China
Eastern curd
Peony Yan Cai
Mainland of China
From 23 September to 18 October
Voting is closed
North Europe
From 2 October to 30 October
Voting is closed
Charred Wild Boar neck,Malate second flush jus, Fermented Pumpkin and Bitter Citrus
Tails From The River
Before Sustainability Was a Trend
Pacific
From 9 September to 7 October
Voting is closed
A play about Sava Savanovic, the first Serbian vampire, signature dish
The grand story of humble jota from turnip tropinka, signature dish
Through the eyes of a fish, signature dish
South-East Europe & Mediterranean
From 25 October to 22 November
Voting is closed
Pigeon, Sour Cherry, Cumin
Wild Boar, Apples and Beer
Courgette dive, signature dish
Uk
From 28 August to 20 September
Voting is closed
Smoked Pork Loin, Fennel & Cheese Slaw, Sweet Potato, Asparagus, Fried Sausage, Pork Sauce Robert
The whole bird, the whole garden
USA
From 30 August to 27 September
Voting is closed
Volaille Bretonne
West Europe
From 18 October to 15 November
Voting is closed