Academy Stories Meet the winners of the S.Pellegrino Young Chef Academy Competition 2024-25 Read more Previous Article Next Article search Competition 2015 Competition 2016 Competition 17-18 Competition 19-21 Competition 22-23 Competition 24-25 Chef Watch Competition Winners Cookbook Events Focus on Global Finalists Grand Finale Grand Jury Local Jury Mentors Partnerships Regional Finalists Seminar 19/04/2018 Ana Roš: "Mistakes Are the Engine of Success" The famous chef and S.Pellegrino Young Chef 2018 sage on owning your mistakes an... MORE 12/04/2018 Annie Féolde: "Be Simple and Precise" The famous French chef and S.Pellegrino Young Chef 2018 Sage, shares her vision ... MORE 05/04/2018 Paul Pairet: "Bring Emotion to the Dinner" The famous French chef and S.Pellegrino Young Chef 2018 Sage, shares his vision ... MORE 15/03/2018 Brett Graham: "The Kitchen is My Priority" The famous Australian chef and S.Pellegrino Young Chef 2018 Sage, shares his adv... MORE 09/03/2018 Constadina Voulgari: “Cooking is not just a profession, it’s the art of expression” The young chef finalist from Greece explains how she will transport the Seven Sa... MORE 09/03/2018 S.Pellegrino engages all five senses at Identità Golose 2018 S.Pellegrino amazes the public of Identità Golose with the multisensory experien... MORE 05/03/2018 Margarita Forés: "Young Chefs, Make Mistakes!" The Filipino chef shares her journey and advice for aspiring young chefs, some o... MORE 22/02/2018 Chanwai Poon: “My dish is inspired by childhood memories” Discover more about Chanwai Poon, the chef representing China in S.Pellegrino Yo... MORE 22/02/2018 Zih-Yang Chen: “I am not representing myself but the environment and culture of Taiwan” The young chef representing North East Asia talks to us in an interview exclusiv... MORE 22/02/2018 Jose Oscar Casimiro Segundo: “I’m very proud I can transmit my culture with my dish” The young chef representing Central America and the Caribbean talks culture and ... MORE 22/02/2018 Ruslan Evstigneev: “My dish has its own unique story to tell” The young chef representing Russia – CIS talks to us in this interview exclusive... MORE 22/02/2018 Yasuhiro Fujio: “I found a passion in cooking” The Japanese finalist speaks to us ahead of the Grand Finale about what competin... MORE 22/02/2018 Jake Kellie: “My dish shows who I am as a cook” The young Australian representing South-East Asia in S.Pellegrino Young Chef 201... MORE 22/02/2018 David Andrés: “I fell in love with the profession” The young chef representing Spain and Portugal competes in S.Pellegrino Young Ch... MORE 14/02/2018 Peter Goossens: "Focus on the competition" The S.Pellegrino Young Chef 2018 mentor for Benelux gives some tips for performi... MORE 07/02/2018 Falko Weiss: “My dish shows 100% who I am and how I cook” Falko Weiss is the S.Pellegrino Young Chef 2018 finalist for Germany and Austria... MORE 07/02/2018 Edoardo Fumagalli: “A chef's biggest challenge is to be unique” Edoardo Fumagalli is the Italian finalist in S.Pellegrino Young Chef 2018. Learn... MORE 07/02/2018 John Taube IV: “The entire dish was inspired by my father” John Taube is the US finalist in S.Pellegrino Young Chef 2018. Learn about his p... MORE view more
19/04/2018 Ana Roš: "Mistakes Are the Engine of Success" The famous chef and S.Pellegrino Young Chef 2018 sage on owning your mistakes an... MORE
12/04/2018 Annie Féolde: "Be Simple and Precise" The famous French chef and S.Pellegrino Young Chef 2018 Sage, shares her vision ... MORE
05/04/2018 Paul Pairet: "Bring Emotion to the Dinner" The famous French chef and S.Pellegrino Young Chef 2018 Sage, shares his vision ... MORE
15/03/2018 Brett Graham: "The Kitchen is My Priority" The famous Australian chef and S.Pellegrino Young Chef 2018 Sage, shares his adv... MORE
09/03/2018 Constadina Voulgari: “Cooking is not just a profession, it’s the art of expression” The young chef finalist from Greece explains how she will transport the Seven Sa... MORE
09/03/2018 S.Pellegrino engages all five senses at Identità Golose 2018 S.Pellegrino amazes the public of Identità Golose with the multisensory experien... MORE
05/03/2018 Margarita Forés: "Young Chefs, Make Mistakes!" The Filipino chef shares her journey and advice for aspiring young chefs, some o... MORE
22/02/2018 Chanwai Poon: “My dish is inspired by childhood memories” Discover more about Chanwai Poon, the chef representing China in S.Pellegrino Yo... MORE
22/02/2018 Zih-Yang Chen: “I am not representing myself but the environment and culture of Taiwan” The young chef representing North East Asia talks to us in an interview exclusiv... MORE
22/02/2018 Jose Oscar Casimiro Segundo: “I’m very proud I can transmit my culture with my dish” The young chef representing Central America and the Caribbean talks culture and ... MORE
22/02/2018 Ruslan Evstigneev: “My dish has its own unique story to tell” The young chef representing Russia – CIS talks to us in this interview exclusive... MORE
22/02/2018 Yasuhiro Fujio: “I found a passion in cooking” The Japanese finalist speaks to us ahead of the Grand Finale about what competin... MORE
22/02/2018 Jake Kellie: “My dish shows who I am as a cook” The young Australian representing South-East Asia in S.Pellegrino Young Chef 201... MORE
22/02/2018 David Andrés: “I fell in love with the profession” The young chef representing Spain and Portugal competes in S.Pellegrino Young Ch... MORE
14/02/2018 Peter Goossens: "Focus on the competition" The S.Pellegrino Young Chef 2018 mentor for Benelux gives some tips for performi... MORE
07/02/2018 Falko Weiss: “My dish shows 100% who I am and how I cook” Falko Weiss is the S.Pellegrino Young Chef 2018 finalist for Germany and Austria... MORE
07/02/2018 Edoardo Fumagalli: “A chef's biggest challenge is to be unique” Edoardo Fumagalli is the Italian finalist in S.Pellegrino Young Chef 2018. Learn... MORE
07/02/2018 John Taube IV: “The entire dish was inspired by my father” John Taube is the US finalist in S.Pellegrino Young Chef 2018. Learn about his p... MORE
